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Recipe Frühstückszutaten (auf Tag berechnet)

from project Markus' Kochbuch for 20 servings

Tags:

Description

Amount Article Comment
3 Pkg Toastbrot
1 Stk Brot
300 g Käseaufschnitt
300 g Wurstaufschnitt
1 Becher Frischkäse Kräuter und Pur
1 Stk Butter
1 Pkg Joghurt Pur
3 l Milch

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